423 Episodes

  1. Inside the Olympics of Bread Baking

    Published: 10/10/2019

  2. Claire Saffitz Teaches the Internet How to Bake

    Published: 10/7/2019

  3. A New Apple is Born

    Published: 9/30/2019

  4. Is Sandwich Sexism Real?

    Published: 9/23/2019

  5. Can You Spot A Fake Chef?

    Published: 9/16/2019

  6. Why Food Is Like Fashion with Style Icon Simon Doonan

    Published: 9/9/2019

  7. Natasha Leggero And Moshe Kasher Save Dan's Marriage

    Published: 9/2/2019

  8. Christopher Kimball Finds Pleasure In Pain

    Published: 8/26/2019

  9. Till Food Allergies Do We Part

    Published: 8/19/2019

  10. Jelly: A Musical Odyssey

    Published: 8/12/2019

  11. Live: Pigs In Blankets: One Woman's Journey

    Published: 8/8/2019

  12. Live: Marcus Samuelsson: "Somebody Lied"

    Published: 8/5/2019

  13. Andy Richter Bought A Midlife Crisis Fridge

    Published: 7/29/2019

  14. Live: Rapper Dessa Invented An Ice Cream

    Published: 7/25/2019

  15. Bill Nye, Food Science Guy!

    Published: 7/22/2019

  16. Is It Rude To Add Salt At The Table?

    Published: 7/15/2019

  17. Live: A Poem About A Chicken Shack

    Published: 7/11/2019

  18. This Is Your Brain On Cheesesteak

    Published: 7/8/2019

  19. A Restaurant Critic Changes the Rules

    Published: 7/1/2019

  20. Even Bros Scramble Eggs

    Published: 6/24/2019

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3x James Beard Award winner. Named one of TIME's 100 Best Podcasts Of All Time. We obsess about food to learn more about people. It's not for foodies, it's for eaters. Hosted by Dan Pashman, inventor of the viral pasta shape cascatelli.